---
title: "Sumac: Benefits, Uses & Side Effects | Herbadex"
description: "A sour, red spice. Small clinical studies reported modest improvements in blood sugar and cholesterol in type 2 diabetes."
language: en
url: https://herbadex.com/en/herb/sumac/
source: Herbadex (https://herbadex.com)
---

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# Sumac

Rhus coriaria

B Limited clinical evidence

A sour, red spice. Small clinical studies reported modest improvements in blood sugar and cholesterol in type 2 diabetes.

[Digestion](https://herbadex.com/en/for/digestion/) [Metabolism, Weight & Blood Sugar](https://herbadex.com/en/for/metabolism/)

 

Image: Herbadex Botanik Stüdyosu · Özel Üretim

Pregnancy **Generally safe**

Breastfeeding **Generally safe**

Children **Generally safe**

Drug interactions **Interaction reported**

## At a glance

Sumac is the dried, ground fruit of the Rhus coriaria shrub; malic acid makes it sour. It replaces lemon on kebabs, salads and kibbeh. It is rich in tannins and phenolics. Small clinical studies reported that 3 g of sumac powder daily modestly improved fasting blood sugar and cholesterol in type 2 diabetes; evidence is limited.

**Parts used:** fruits

**Key constituents:** Gallotannins (Gallic Acid), Organic Acids (Malic Acid), Anthocyanins

Updated: October 15, 2026

ℹ Compiled from standard pharmacognosy references and clinical literature summaries where no formal EMA monograph exists.

## What is it used for?

-   B Limited clinical evidence
    
    Small clinical studies suggest it may help modestly improve blood sugar and cholesterol in type 2 diabetes. \[1\]
    
-   T Traditional use
    
    Traditionally used for indigestion and diarrhoea because of its astringency. \[1\]
    

## How is it used?

### Food

Sprinkle on salads, onions, kebabs and rice, or soak to make a sour liquid. Studies used 3 g daily.

**Amount:** 1–3 g daily

\[1\]

## Safety & interactions

-   Amounts used as a spice in food are generally safe; this does not apply to concentrated extracts and supplements.
-   Do not confuse with poisonous white-berried sumacs (Toxicodendron); use only culinary sumac.
-   Cross-allergy is possible in people allergic to cashew or pistachio.
-   Cheap products may contain added salt and dye; check the label.

\[1\]

### Drug interactions

| Medicine / substance | Effect | Severity |
| --- | --- | --- |
| Diabetes medicines | May further lower blood sugar. [1] | Minor |

### Side effects

-   Rarely allergy
-   Acid stomach

#### ⚕ When to see a doctor

-   If high fever, shortness of breath or purulent/bloody phlegm develops
-   If symptoms do not improve within 1–2 weeks or worsen
-   If severe abdominal pain, jaundice, rash or allergic reaction occurs

## Did you know?

Before lemons were common in Anatolia, sumac was used to make dishes sour. \[1\]

## Frequently asked questions

Does sumac lower blood sugar?

Small studies saw a modest fall; it does not replace diabetes treatment.

Is sumac poisonous?

Culinary sumac (Rhus coriaria) is safe; American poison sumac is a different plant.

How is sumac water made?

Soak whole sumac in water and strain; use it instead of lemon in salads.

## Sources

1.  [Trease and Evans Pharmacognosy (16th Edition)](https://www.sciencedirect.com/book/9780702029332/trease-and-evans-pharmacognosy) Elsevier Health Sciences · 2009

### Cite This Page

Sumac (Rhus coriaria). Herbadex — Doğal Şifa Rehberi (2026). https://herbadex.com/en/herb/sumac/

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-   [How to Prepare Herbal Tea](https://herbadex.com/en/guide/how-to-prepare-herbal-tea/)
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-   [Herbal Products and Drug Interactions](https://herbadex.com/en/guide/herb-drug-interactions/)

## On this page

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This page is for information only and is not medical advice. If you take medication, are pregnant, or have a health condition, talk to your doctor or pharmacist before use.
